Bananas Cimplung Cheese |
Read also: Kebuli rice recipe
Dishes or food fried banana Cimplung this cheese is the main ingredient of bananas and with a number of other ingredients that are mixed together until the dough turns into banana Cimplung. These foods anyone can do it yourself at home, and this Cimplung food tastes very sweet, tasty and delicious. Food banana Cimplung eat is very suitable in the morning or during the afternoon and combined with a cup of sweet tea. For mothers or fathers who wanted to taste this food, you can buy or make your own. The trick, follow the steps below.
Ingredients |
2 pieces Banana Horn, cut according to your taste |
4 items Nangka, cut the meat cubes |
5.4 ounces Rice Flour |
1 tablespoon brown sugar |
0.3 Santan, approximately 1/2 of grain Coconut |
Salt to taste |
vanilla taste |
Right amount of oil |
topping |
Sweetened condensed milk |
Grated cheese, to taste |
How to make cheese banana Cimplung
- Combine all ingredients except coconut batter. Cut the bananas and jackfruit, then stir until all the dough is evenly mixed Cimplung bananas. Then, pour the coconut milk and stir again until the dough feels slippery banana Cimplung.
- Next, insert a banana and jackfruit are also added to the dough. Stir until evenly mixed.
- Heat oil to the flame temperature is large enough, and after that you enter the batter fried bananas Cimplung until mature and change color to amber. Then remove and drain.
- Furthermore, ornamental Cimplung ripe banana and drain in a serving dish, then pour the sweetened condensed milk and sprinkle with grated cheese. After that serve Cimplung banana cake.
Such is approximately the process of Seafood Fried Banana Cheese Cimplung this. For the Indonesian fried food certainly is not a new thing, can be compared to fried foods are snacks daily staple of Indonesian society. Thank you very much, good luck ...