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| Special Takjil Pudding |
Special takjil pudding - This time we are going to kind of pudding and mothers learned tajdil pudding is special. This pudding is actually common for anyone and any group, but it would be much more good again for the Muslims that if wanted menu the fresh food after breaking the fast, ideal for serving the pudding meal
Read also :
White Chocolate Pudding RecipeBesides the delicious taste, fresh and tasty, the materials needed are also very simple and easy to find in many stores everywhere. In addition, the price of the ingredients was also inexpensive and do not make us into a thin bag just because buying some of these materials. In addition to fresh and delicious, this pudding has many benefits contained in fruit.
| Ingredients |
| 1 packet Haan Pudding Cocopandan |
| 500 ml Mineral Water |
| 300ml coconut milk |
| Sauce ingredients or syrups |
| Mix 80gr Vla |
| 200 ml Mineral Water |
| 50ml Santan |
| Supplementary materials |
| 10pcs Haan Pudding Cocopandan |
| 5pcs Strawberry |
| 1 kiwifruit |
| 5pcs Lychee |
| 1 piece Coconut |
| Dragon fruit 1/2 |
How to make pudding Special takjil
- For pudding, water and coconut milk cooked until boiling, then enter one wrap material Pudding Chocopandan Haan. Stir until evenly distributed and to boiling (Use fire being).
- When boiling, remove from heat and pour into the prints of the chill.
- To manufacture the sauce, cook the water and the coconut milk to a boil, then pour the custard mix ingredients and stir until boiling water and blend with the flat. Then cool.
- Finally, organize kiwi, strawberry, lychee, dragon fruit, coconut and also the Chocopandan Pudding Haan. Then coat with the sauce on top that was made before, and add the mint leaves as a garnish complementary.
That's about the process of the
Special takjil pudding. Pudding is suitable for once you serve iftar (For Muslims). But, to the public can also be served during the afternoon break after work. Thank you very much...
