Red and White Cake Recipe

Red & White Cake Recipe

Red and White cake - red and white cake recipe has been known in Indonesia will taste delicious, savory and delicious. Additionally, the display is very unique cake with a red and white Indonesian flag symbolizes. Ways of making red and white cake is not difficult and can be done by anyone, including you. The materials needed to make red and white cake is very easy to find in the traditional markets and shops mini market.

Read also: Fried Rice Recipe, Delicious

Besides looks attractive, red-white cake food is very healthy for the body. Because these cookies contain carbohydrates, protein and fat are also high enough. This cake is perfect for an after dinner you are with family. If you are curious, please try to make it and prepare the materials needed for the manufacture of red and white cake.

Ingredients

200 gr Blue Band Cake & Cookie

200 gr sugar

4 eggs

200gr flour versatile

1 teaspoon red food coloring

1 teaspoon baking powder

300gr butter cream

How to Make Red and White Cake Recipe

1. Preheat oven to 170 degrees Celsius. Then, beat the Blue Band Cake & Cookie and sugar until smooth and fluffy.
2. Put all ingredients, then beat until evenly distributed.
3. Pour the batter into the baking pan that has been measuring 20cm so that you have spread margarine to 3/4 parts filled.
4. Bake the dough in a hot oven for 40 minutes.
5. Once cooked, refrigerate dough and rub the surface with butter cream. And decorate with toppings as you like

Well, that's the process of making the original Red and White Cake the original Indonesia. For those who want to taste the greatness of the taste of this cake, then you should make yourself at home and be sure to read the steps properly. Thank you very much...