Pudding Cocopandan Kolak |
Read also: Special Takjil Pudding Recipe
Puddings cocopandan this compote is a variant of the pudding that can be quite popular today, because of the many variants of different pudding shape and appearance, pudding is actually many who are interested want to try the taste. And from him again, this pudding can be categorized as a traditional pudding snacks because there are bananas that are in the pudding.
Ingredients |
1 packet Haan Pudding Cocopandan |
500 ml Mineral Water |
100gr Kolang fro |
Jackfruit Banana 100gr boiled |
100gr Pumpkin |
75gr Coconut |
100gr Santan Condensed |
Sauce ingredients Santan |
50 cc Santan Condensed |
150 ml Mineral Water |
Mix 80gr Vla |
How to make pudding Cocopandan Kolak
- Cook water until boiling, then pour 1 packet of materials Haan Cocopandan Pudding. Then, stir using medium heat and then chill.
- Cook the coconut milk thickened with mineral water to the boil, then pour the custard mix ingredients and stir until dissolved and mixed evenly. Then chill.
- Prepare a container and fill bananas previously boiled jackfruit, together fro. Then pour the pudding on top of part of it, and then you let stand briefly. Allow to harden.
- Next, pour the coconut milk sauce on top, and you sprinkle the pumpkin boiled previously been cut cubes. You can garnish with pandan leaves.
- Pudding is ready you serve.
It is thus the process of making the pudding Cocopandan Kolak. So, if you are interested in trying to make it ?? Go ahead, and make sure you have prepared the materials needed to make the pudding. Good luck and thank you very much ...