Mayonnaise Shrimp Recipe

Recipe how to make shrimp mayonnaise - welcome to come back in website Culinary Indonesia, which the website is always present recipes and food typical of Indonesia and even some recipes or typical food from other countries. Here mothers should not have cooking skills, you simply follow the steps described below.

Read also: Recipe Fried Lumpia (spring rolls)

Recipes that will be served once quite tempting your appetite. This cuisine suits you serve your home at the dinner table and eat together family. How to create recipes that are presented this time is very easy, you can try to follow the following steps below.

Ingredients

• 300 grams of shrimp size
• ½ teaspoon ground pepper
• ½ teaspoon salt
• 1 clove garlic, finely chopped
• 2 tablespoons freshly squeezed lemon juice
• 1 fruit, eggs, beaten off
• 2 tablespoons flour
• 1 tablespoon cornstarch
• Right amount of oil

Ingredients mayonnaise

• 3 tablespoons mayonnaise
• 1 tablespoon sweetened condensed milk
• 1 tablespoon freshly squeezed lemon juice
• ½ teaspoon salt
• 1 tablespoon sesame seeds, toasted

How to cook

1. Peel the shrimp shell, wash and halve lengthwise back, not to drop out.
2. Marinate shrimp with lemon juice, chopped garlic, salt and pepper. Let stand about 15 minutes.
3. Combine flour and cornstarch and stir well.
4. Dip shrimp into the beaten egg and then dredge in flour mixture until closed flat.
5. Heat the oil and fry the shrimp until golden brown. Remove and drain.
6. For the sauce, mix the mayonnaise, lemon juice, sweetened condensed milk and salt. Stir well.
7. Enter the shrimp were fried, stir the sauce.
8. Sprinkle with sesame seeds and serve while warm.

This information shrimp mayonnaise recipe how to make them. With the presentation of this recipe ascertained mothers and included you will be very happy and most likely the recipe above can be put in the list of your daily diet. Thank you very much...