Recipe fried Shahe

Recipes how to make fried Kwetiau - Congratulations been back in Indonesia Culinary website, which is where the website is always present recipes and food typical of Indonesia and even some recipes or typical food from other countries. Here mothers should not have cooking skills, you simply follow the steps described below.

Read also: recipes cakwe

Recipes that will be served once quite tempting your appetite. This cuisine suits you serve your home at the dinner table and eat together family. How to create recipes that are presented this time is very easy, you can try to follow the following steps below.

The main ingredient

• Wet Kwetiau 700 grams
• Peeled shrimp 200 grams
• Bakso Sapi 5 pieces
• Chicken fillet 150 grams
• Leek, cut into pieces 2 sticks
• Caisim 1 bunch
• Chicken Eggs 2 eggs, Shaken for scrambled.
• Edible oil 4 tablespoons
• Garlic 5 cloves
• Pepper (pepper) 1 teaspoon
• Salt, to taste 1 teaspoon

liquid seasoning

• 5 tablespoons sweet soy sauce
• Asin soy sauce 3 tablespoons
• 4 tablespoons oyster sauce
• 3 tablespoons sesame oil

How to cook

1. The first step, heat the cooking oil to taste, then saute onion and garlic previously been mashed together with salt and pepper. After that, add the veal meatballs, shrimp and chicken, then stir until shrimp and chicken looks mature.
2. The second step, enter the liquid seasoning, then stir briefly. After that enter kwetiau, caisim and scallions. Then mix well and mature.
3. Finally enter scrambled egg, then mix again for a moment, then lift and serve together kwetiau pickles and a sprinkling of fried onions.

This information Recipe fried Shahe how to make them. With the presentation of this recipe ascertained mothers and included you will be very happy and most likely the recipe above can be put in the list of your daily diet. Thank you very much...