Special Milk Tart Recipe

Tart recipe how to make special milk - welcome to come back with us at the Culinary Indonesia. Which website is always providing the latest recipes, prettiest and most unique that has never existed in the menu dish of your home. If you are interested to try the recipes that we have given here, then there is no harm in also you try it yourself at home.

Read also: Baking Recipes Sago milk cheese

Well, about how to make a cake recipe that we present this time is very easy and simple. The manufacturing process also does not require a long time, it depends on your skill. It is for mothers who are still beginners just learning to cook pretty heavy, but if you're used to be able to master the recipe and preparation time.

The bottom layer material Tart

• Prepare 10 chicken egg yolks
• 150 gr of sugar
• 1/4 teaspoon of salt
• 1/2 teaspoon vanilla aroma powder to cake
• 3 tablespoons flour good quality
• 1 can (375 milliliter) evaporated milk

The top layer material Tart

• 10 grains of white chicken eggs
• 100 grams of sugar
• 1/4 teaspoon of salt
• 1/4 teaspoon of cream of tartar
• 1 tablespoon raisins for topping

How to make

1. For the bottom layer: Beat egg first, then add sugar, salt, and vanilla until smooth.
2. Give the addition of milk and flour, then stir until completely evenly.
3. After that, pour the batter into the pan / heat resistant bowl in diameter 21 centimeters.
4. Bake in a preheated hot oven 180 ° C more or less up to 20 minutes until the dough is frozen / lumpy.
5. Then remove from oven.
6. For the top layer: Beat egg whites in advance along with the sugar, salt and cream of tartar until stiff.
7. Then pour over the pan containing cake batter earlier, and smooth. Sprinkle raisins.
8. The next step roast back into the oven for about 20 minutes until browned surface. Then remove and let cool.
9. So isitimewa birthday cake ready to serve. This cake can be served to 14 people.

Thus Tart recipe how to make this such a special milk can be obtained from only visit once here and you had been able to see how to make and what materials will be used to make the cake above. Thank you very much and congratulations to try ...