Read also: Bika Ambon Beans Recipe
Well, about how to make a cake recipe that we present this time is very easy and simple. The manufacturing process also does not require a long time, it depends on your skill. It is for mothers who are still beginners just learning to cook pretty heavy, but if you're used to be able to master the recipe and preparation time.
Ingredients
- 500 grams of corn starch
- 25 grams of rice flour
- 1 1/2 teaspoon salt
- 800 ml coconut milk from coconuts 11/2
- 50 ml water suji leaf (30 leaves suji, 1lembar pandan leaves, and 1 drop of green dye)
- 4 drops of red dye chili
ingredients syrup
- 500 ml water
- 500 grams sugar
- 2 pandan leaf
- 10 lime leaves, remove the leaves bones
How to make
- Mix the corn starch, rice flour, and salt. Enter a little coconut milk - stirring until dissolved. Set aside.
- Boil the syrup ingredients over low heat until sugar is dissolved and fragrant. Strain. Measure 750 ml. Let warm.
- Pour a little into the mixture of corn starch. Stir well. Strain.
- Take 500 ml of the batter. Add water suji leaves. Stir well. The rest leave it white.
- Pour 100 ml of white batter into pan 20x20x7 cm plastic dialas. Steam for 5 minutes over medium heat. Pour again 100 ml of white dough. Steam for 5 minutes.
- Pour 100 ml of green dough. Steam for 5 minutes. Do alternately with the order of 2 layers of white dough and 1 layer of green dough.
- Recently pour 100 ml of white dough that has been added red dye chili.
- Steam for 20 minutes over medium heat until cooked. Chill. Cut into pieces.
- For 24 pieces.
Thus the recipe how to make cakes Pepe Betawi this can be obtained from only visit once here and you had been able to see how to make and what materials will be used to make the cake above. Thank you very much and congratulations to try ...
