Baking Recipes Donat Ketan Black

Cake recipe how to make donuts Ketan Black - welcome to come back with us at the Culinary Indonesia. Which website is always providing the latest recipes, prettiest and most unique that has never existed in the menu dish of your home. If you are interested to try the recipes that we have given here, then there is no harm in also you try it yourself at home.

Read also: Baking Recipes Donat Pisang Ambon

Well, about how to make a cake recipe that we present this time is very easy and simple. The manufacturing process also does not require a long time, it depends on your skill. It is for mothers who are still beginners just learning to cook pretty heavy, but if you're used to be able to master the recipe and preparation time.

Ingredients

• 350 grams of high protein flour
• 50 grams of black rice flour
• 100 grams of steamed mashed potatoes
• 1 1/2 teaspoons instant yeast
• 15 grams of milk powder
• 50 grams sugar
• 1 egg
• 145 ml of ice water
• 30 grams of margarine
• 1 teaspoon salt
• solid oil for frying
• 100 grams of white cooking chocolate melted for dipping
• 50 grams of milk chocolate melted cooking for garnish

How to make

1. Mix flour, black rice, potatoes, yeast, powdered milk, and sugar. Stir well.
2. Add egg and water ice a little while diuleni until smooth. Enter margarine and salt. Knead until elastic. Let stand 15 minutes. Dough.
3. Each weigh 30 grams. Let stand 10 minutes. Dough. Punch a hole through the middle.
4. Place on baking sheet sown a little flour. Let stand 40 minutes until fluffy.
5. Fried in solid oil that is heated until cooked.
6. Dipping donuts white cooking chocolate to melt. Inlaid with streaks of milk cooking chocolate melting.
7. For 26 pieces.

Thus the recipe how to make the Black Cake Donuts Ketan this can be obtained from only visit once here and you had been able to see how to make and what materials will be used to make the cake above. Thank you very much and congratulations to try ...