Cake recipe how to make Jemblem Specials - Welcome to come back with us at the Culinary Indonesia. Which website is always providing the latest recipes, prettiest and most unique that has never existed in the menu dish of your home. If you are interested to try the recipes that we have given here, then there is no harm in also you try it yourself at home.

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Well, about how to make a cake recipe that we present this time is very easy and simple. The manufacturing process also does not require a long time, it depends on your skill. It is for mothers who are still beginners just learning to cook pretty heavy, but if you're used to be able to master the recipe and preparation time.

Simply Cooking and Baking...: Jemblem / Misro | Recipes, Cakes & baking | BBC Good Food, 100 Easy Dessert Recipes - Great Ideas for Desserts

Ingredients

  • 500 grams of grated cassava
  • 100 grams of coarsely grated coconut
  • 1/2 teaspoon salt
  • 1/8 teaspoon vanilla powder
  • 75 grams of brown sugar comb to browse
  • the oil for frying

How to make

  1. Stir cassava, coconut, salt, and vanilla powder. Stir well.
  2. Take a bit of a mixture of cassava. Give brown sugar.
  3. Oval shape with a compacted.
  4. Fried in oil that has been heated over medium heat until soft and brown yellow.
  5. After that serve. This cake is for 17 servings.

Thus the recipe how to make cakes Jemblem The specialty of this can be obtained from only visit once here and you had been able to see how to make and what materials will be used to make the cake above. Thank you very much and congratulations to try ...
 
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