Red Velvet Cookies Recipe

Recipe how to make Red Velvet Cookies - You confused thinking about how to make a pie for a snack at home so that children and families do not get bored with the food snacks ever before? Quiet, come and visit in Indonesia Culinary you very precisely because here we will present a good cake recipe, sweet and charming.

Read also: Sprinkle Coconut Cookies recipe

You can try this recipe for a dish snack cake home with my children and your family to be more harmonious atmosphere in the family. Regarding the process of making of the cake is quite simple. You are interested? Okay, please try the recipe.

Material Red Velvet Cookies

• Blue Band Cake & Cookie 150 gr
• Refined sugar 125 gr
• egg yolks 2 eggs
• Versatile wheat flour, sifted 325 gr
• 1 teaspoon red dye
• 1/4 teaspoon brown dye
• Slice toasted almonds 50g

Stuffing materials (Red Velvet Cake)

• Blue Band Cake & Cookie 60 gr
• 180 gr granulated sugar
• Chicken Eggs 2 eggs
• 2 tablespoons red dye
• 2 teaspoons brown dye
• Versatile wheat flour, sifted 280 gr
• 3/4 teaspoon baking soda
• 1/2 tablespoon chocolate powder

Ingredients Vanilla Ganache

• heavy cream / heavy cream 100 ml
• white cooking chocolate, roughly chopped 200 gr

How to make

1. Red Velvet Cookies batter: Beat Blue Band Cake & Cookie and refined sugar soft hinggal
2. Add the egg yolks, beat well. Enter the red dye and tan, beat until evenly distributed.
3. Add the flour and stir well.
4. Milled dough to a thickness of ± 2 mm, round print resembling coin. Apply it with egg whites and garnish with almond slice.
5. Bake in oven at 180 ° C until cooked. Remove and let cool.
6. Red Velvet Cake batter: Beat Blue Band Cake & Cookie and sugar until smooth.
7. Add the eggs one at a time, beating until mengembang.Tambahkan red and brown coloring, beat well.
8. Enter slowly the flour, cocoa powder, and baking soda and stir well.
9. Mix little by little the flour and baking soda, stir well.
10. Spoon the batter into the pan 20 x 30 cm, then bake at 180 ° C for ± 20-25 minutes. Chill.
11. Print round coin-sized.
12. The dough Vanilla Ganache: Boil thick cream. Lift.
13. Pour into a bowl of white chocolate and stir well. Set aside. Once cool, store in refrigerator until hardened.
14. Shortly before use, vanilla ganache using a mixer. Put it in a plastic triangle.
15. Red Velvet Cookies: Take one piece of Red Velvet Cookies. Spray Vanilla Ganache on it.
16. Place a round piece of Red Velvet Cake above Vanilla Ganache.
17. Spray the back Vanilla ganache over the Red Velvet Cake.
18. Cover with Red Velvet Cookies.

Similarly, information about the recipe how to make the Red Velvet Cookies. Hopefully you and the other at home moms are interested in cake recipes that we refer in this article above. Thank you very much and good luck ...