Pineapple Cheese Cake Recipe

Recipe how to make cakes Pineapple Cheese - For a cake recipe this one is perhaps the mothers at home are all curious and interested to try it, especially if your home has the baby that is certainly your baby will be happy and delighted to see a cake that you serve her. Thus, Indonesia Culinary teams here want to try to provide a cake recipe for your reference.

Read also: Pinch Rainbow Cake Recipe

This cake recipe is pineapple cheese cake. Yes, this cake recipe is actually the material used was the same as cake recipes that previously is using a material such as egg yolks, egg whites, sugar ppasir, flour and others. If you want to learn to make it please try and collect the materials below.

Ingredients

• 4 egg yolks grains
• 3 egg whites grains
• 80 g sugar
• softener cake SP 1 tsp
• 100g plain flour
• Custard Powder 1 tablespoon (optional)
• Blue Band Cake and Cookies 100 gr, melted
• 2 tablespoons pineapple jam
• peeled pineapple taste
• grated cheese to taste
• Baking Powder 1/2 teaspoon

How to make

1. The first step, kocokkan egg yolks together with the sugar, softeners cake SP, to be inflated. Then enter the flour, baking powder, Blue Band Cake & Cookie liquid and pineapple jam, stir until it becomes flat.
2. Add custard powder (optional) if you want the cake denser, more yellow, and slightly smelling vanilla, stirring until smooth.
3. Put the egg whites into the batter, and mix well.
4. Apply a 20cm diameter pan with Blue Band Cake & Cookie, stacking pineapple bottom of the pan, then pour the batter, steamed approximately 15 minutes.
5. Once cooked, turn the cake dab with pineapple jam, then sprinkle with the grated cheese.

With so recipe how to make Pineapple Cheese Cake which we have referred above the big benefit for mothers at home and mothers who love visiting this website Indonesian cuisine. Thank you very much......