Recipe Soups Chicken Balls vegetable

Recipe how to make Soups Chicken Balls vegetable - For moms who love to cook, Indonesia Culinary team has prepared dish recipes are super tasty dishes specific to your home. This cuisine is the cuisine and cuisine berkuah a fusion cuisine vegetables and chicken meat. This dish fits together serve white rice.

Read also: Recipe Soups complete with Vegetables

Soup recipe this time just like chicken soup recipes, recipe meatball soup and more soup recipes. Which makes it not much different way with soups sharing. This soup recipe you can make with just a time for 80 minutes, and you are able to present as many as four servings of this cuisine. The following ingredients.

Ingredients

• 300 grams of mustard, Cut 4 cm
• 1 1/2 liters of water
• 5 cloves garlic, crushed
• 1 egg, beaten off
• cooking oil

Chicken balls:

• 125gr minced chicken meat
• 2 tablespoons dried shrimp, puree
• 40 ml chicken egg white
• 1 tablespoon tapioca flour
• 1 teaspoon salt
• 1 teaspoon ground pepper

How to cook

1. How to Make Chicken Ball; In a bowl, mix all the ingredients. Take 2 teaspoons of dough, round. Fry in hot oil until cooked and browned.
2. Heat 2 tablespoons oil in a saucepan. Saute garlic until fragrant.
3. Add water and Royco chicken, bring to a boil. Add cabbage and cook until wilted.
4. Pour the eggs slowly while stirring until stringy. Enter the chicken balls, bring to a boil.

Similarly, information about how to make Soups Recipe Chicken Balls vegetables. If you already have expertise in cooking, at least a grain recipe above can add innovation to your home cooking. Thank you very much...