Eggs recipe seasoning Bali Citrus leaf

Eggs recipe how to make spice Bali leaves Orange - Serving dishes this time we will discuss about the cuisine of a typical town of Bali in Indonesia. Culinary Indonesia has chosen this particular recipe for you and mothers at home who likes to eggs. Yes, this dish made from the main egg is added with some materials that sense and it looks pretty arouse your appetite.

Read also: Beef Recipes Beef Tongue

This dish consists of 8 eggs peeled first, then boiled and then fried with the skin. After that, add some ingredients such as soy sauce, bay leaves, lime leaves and so forth. If you are really interested in, then you should start now and follow the steps that will be given in this article.

Ingredients

• 8 pieces of eggs, boiled, peeled, skinned fried
• 2 tablespoons soy sauce Sweet Bango
• 1 bay leaf
• 4 lime leaves, discard the bones
• 1 teaspoon salt
• 1/8 teaspoon ground pepper
• 300 ml water
• 3 tablespoons oil for sauteing tomb

Ground spices:

• 1 teaspoon shrimp paste, roasted
• 10 red onions
• 4 cloves garlic
• 5 red chilies
• 5 curly red chilies
• 1 tomato

How to make

1. Heat the oil. Sauté ground spices and bay leaf until fragrant.
2. Add the eggs and soy sauce Sweet Bango. Toss well.
3. Add salt and pepper. Toss well.
4. Pour the water. Cook until boiling. Add lime leaves. Cook until done and pervasive.

Similarly, information about how to make egg recipes seasoning Bali The Orange leaves. Hopefully useful and hopefully you along with the other mothers can continue to be creative in cooking at home so suasan harmony within your family is getting warmer. Thank you very much...