Marble Pop Candy Recipes

Recipe how to create Pop Candy Marble - pop candy cake recipe today will be different from pop candy recipes that previously, here the Culinary Indonesia has prepared a special recipe again for mothers home fans snack. This one cake shaped as a birthday cake or a pie shape in general. However, the unique of this marble cake pop candy decorations on top of existing colors of the rainbow that makes it more beautiful cake.

Read also: Pop Candy Recipes Snow, colorful sprinkles sprinkle

Marble cake is a cake that is the newest and it's been a lot of mothers on help make the cake. And even there the race to make a cake pop candy marble. Okay, please provide the ingredients to make this cake.

Ingredients dough 1

• Blue Band Cake and Cookies 250 gr
• Sugar 225 gr
• Lemon (grated skin) 1/2 fruit
• Egg 5 grains
• Wheat flour 225 gr
• Cornstarch 50 gr
• Baking powder 12 1/2 gr

Ingredients dough 2

• The dough 1150 gr
• Cocoa powder 10 g
• 35 ml Fresh Milk

materials syrup

• Fresh orange juice 500ml
• 250 gr granulated sugar
• Oranges Sunkist (grated skin) 1/2 fruit

Frosting ingredients

• Blue Band Cake and Cookies 300 gr
• Refined sugar 400 gr

decoration materials

• Colorful confectionery taste
• Green food coloring to taste
• Mini marshmallow pastels to taste

How to make

1. DOUGH 1: Beat Blue Band Cake and Cookie, sugar and grated lemon peel until white and fluffy.
2. Add the eggs one by one, beat until evenly distributed.
3. Mix the flour, cornstarch, baking powder and then sifted. Enter into the mix Blue Band Cake and Cookie, stir gently until evenly distributed.
4. DOUGH 2: Download and set aside Dough 1 (basic) 150 gr, mix the cocoa powder and fresh milk, stir well.
5. Prepare a 20 cm diameter round baking pan, spread with Blue Band Cake and Cookie and line with baking paper.
6. Pour dough is 1 (basic) first and then pour Dough 2 (brown) on it, stirring with a fork until it resembles marble.
7. Bake in oven at 180 ° C for +/- 30 min. Remove and let cool.
8. Transversely split into three parts.
9. Place one piece of marble cake in a 20 cm diameter round baking dish, spread with syrup until moist. Add frosting on top, smooth.
10. Repeat these steps on all three parts of the cake. Once complete, store in the refrigerator.
11. Syrup: Boil fresh orange juice, sugar and grated orange peel to the boil. Remove and let cool.
12. FROSTING: Mixed Blue Band Cake and Cookie and sugar, beat until white and fluffy.
13. DECORATION: Mix a green coloring together with frosting, mix well.
14. Gerus colorful confectionery taste, then mix it into the dough frosting.
15. Brush the cake with frosting until evenly and cover the entire surface of the cake, then decorate with mini marshmallows.

This information recipe how to make the Marble Pop Candy. Hopefully you are already interested in what we present in this article, and hopefully you want to try to learn even though new to cooking. Thank you very much and congratulations to try ...