How to make chicken recipe out of eggs - Egg tofu (tofu egg) or know Japan is different from the usual white tofu. Egg tofu is a food menu was delicious and crispy, super soft and feels once their eggs on the tongue, it certainly will make you and your family also became addicted to dish Culinary Indonesia dedicate here. Recipe sauteed with egg tofu additional material will be ready we provide ways to cook until finished.

Read also: Recipe Chicken Paprika

How to cook the chicken out of eggs is quite easy and only takes 1 hour. The cuisine is very fitting one to four servings only. This recipe is different from the recipe out soy sauce or spicy chicken recipe also grilled or fried chicken recipe flour. In addition, the materials used to make this a dish that can be found in the markets closest to you. For more details, please read below;

Tomato Egg and Tofu Stir Fry, Tomato and Tofu Eggs, Stir Fried Broccoli and Chicken with Egg Tofu

Ingredients
  • 2 tube egg tofu. Cut with a thickness of about 2 cm, fry until yellowish
  • 100 gr minced chicken
  • 1 packet seasoning Royco All-in-One
  • 3 cloves garlic, crushed
  • ½ onion, roughly chopped
  • 12 pieces pease
  • 2 stalks scallions, cut askew 1 cm
  • ½ knuckles ginger, cut into matchsticks
  • 1 tablespoon oyster sauce
  • 1 teaspoon sugar
  • 1 tablespoon soy sauce
  • ¼ teaspoon pepper
  • 100 ml water
  • ½ tablespoon margarine for frying

How to cook

  1. Heat margarine and saute garlic and ginger until fragrant.
  2. Add the onion and chicken and stir-fry until chicken changes color.
  3. After the stir was not runny, add seasoning Royco All in One, oyster sauce, pepper, soy sauce, sugar and peas. Saute until the ingredients become withered.
  4. Add water, scallion, and tofu.
  5. Cook briefly until slightly thickened water. Lift and serve warm.

Such information about the Recipes How to make chicken out of the egg. If you are interested to try to learn to make it yourself at home, please just as long as you need to follow the steps listed above already mentioned. Thank you very much...
 
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